An early use of mustard as a condiment in England was in the form of mustard balls which were easily stored and combined with vinegar or wine to make mustard paste as needed.

早期，英格兰人将芥末做成芥末球，当做作料。 这样就容易储存，加点醋和酒可以做成芥酱。

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Place herbs, garlic, capers &mustard into a food processor &process until smooth, slowly add vinegar &olive oil to forma smooth paste season with sea salt.

将香料，大蒜，水瓜扭和芥末放食物搅拌机搅拌直至变光滑，慢慢加入醋和橄榄油和海盐，形成光滑的糊状。

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In France, mustard seeds are soaked and then grinded to a paste.

在法国，芥菜籽被浸透，然后再磨成。

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Whether it is avarai uttakka - local beans cooked with potato, tomato, onions, garlic and tempered with mustard seeds, or sandagai - roasted tomato sauteed with small onion, garlic and coconut ground to a fine paste - the "masala made carefully after dry-roasting 17 spices and not bought off the shops" is the key, Indira says.

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